Issue | Title | |
Vol 6, No 1 (2022): Maret | Keberlanjutan UMKM Berdasarkan Modal Sosial dan Triple Bottom Line | Abstract PDF (Bahasa Indonesia) |
Waode Resty Septia Angreny, Wulan Sumekar, Agus Subhan Prasetyo | ||
Vol 7, No 1 (2023): Maret | Nilai Tambah dan Keengganan Petani Melakukan Fermentasi Biji Kakao Rakyat Desa Jambewangi Kecamatan Sempu | Abstract PDF (Bahasa Indonesia) |
Yuli Hariyati, Indah Ibanah, Rena Yunita, Desy Arindi Putri Regina, Didik Suharijadi, M. Ghufron R, Rahaditya Dimas P, Hendy Firmanto | ||
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